Infusing flavour and colour into your meals

Chef Matty Neufeld owner and Executive Chef of Prairie Kitchen Catering prides himself for being able to use ingredients from the heart of the nation and turn them into works off art you will be proud to serve your friends.

 

About The Chef

After spending 2 years in Australia cooking at Micheline star restaurants, Matty Neufeld then completed his Masters in Gastronomy in Italy. He is now back with a passion to serve “Farm to Table” style dishes while adding a bit of colour to your world.

To read more visit  Chef Matty Neufeld

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